The Nesquik Mug Cake: Chocolate cake in 5 minutes in a mug

1 egg
– 4 tablespoons Nesquik
– 4 tablespoons sugar
– 4 tablespoons flour
– 2 tablespoons milk
– 1 tablespoon vegetable oil
– Microwave safe mug

Preparation:

 

Step: 1
Cook in the microwave for 1 minute 30 seconds.

Step: 2
Leave to rest for 5 minutes before eating the cake which continues to cook even after being taken out of the microwave.

Step: 3
Be careful, the contents are really hot, so let them cool a little before eating them.

 

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